Mmmmm. spaghetti squash is so good. I can eat a lot of it too. I've heard it's good with meat and low carb tomato sauce--plan to try it sometime.

Marie, oh I forgot. I know Merlot is a "better buzz". LOL I have a friend who loves Merlot. Wine memories are coming back to me. When I met DH, he made a 50 gallon barrel every year. A group of the towns people would send their barrels to the Napa Valley on a huge truck, have them filled with red grape juice. There was always testing and tasting going on before bottling it--always people (((happy))) to help with the testing. (This was in 79-80) We sure don't do this now. LOL Merlot is about 13% alcohol. This was 20% alcohol. It was just a popular hobby to do "back then".