Breakfast: Dannon Light 'n Fit w/ Fiber - 70 cal.
Special K bar - 90 cal.
Lunch: Salad w/ lots of cucumbers and peppers
A few croutons (baked - rye/italian)
Roughly 2 tbsp. Light Done Right Ceasar dressing
A couple pieces of ham and turkey (prob. 1.5 oz)
**I eat this almost every day and estimate it around 400 cal. to be safe, however I'm getting to a point where I want to know exactly how many I'm eating and I'm thinking of changing my pattern**
Snack: Half a cup of green/red grapes and 2 strawberries
Dinner: Oh boy, not sure yet but yesterday I had chili dogs. Yikes!
Also, if anyone has any tips for me, it'd be sooo appreciated.
