So I went over on my calories today, more than 400 over . . . . at least I think I did, certainly feels that way but without an accurate count on my dinner Im not totally sure.
Anyways . . . should I maintain my normal number for the week or perhaps cut back each day to balance it out . . . like 75 to 100 less per day this week to make up for the overage today. That will still leave me with a GOOD amount of food, and I'll of course be making healthier choices . . . just means that my 'extra' I allow for like cheese or mayo or something will have to be cut out.
Any thoughts?


