You may have to double it. I have a small crock pot and only needed to feed myself and 2 small kiddos
.1 16 oz bag frozen cauliflower
1 cup chicken broth
salt and pepper to taste
1/2 small onion chopped
2 cloves garlic minced
1 8oz brick cream cheese
Garnish:
a few slices of bacon crumbled
a dollop of sour cream
shredded cheddar cheese
sliced chives
Put the first 5 ingredients in the slow cooker on high for about 4 hours (I threw some chicken in there too for good measure).
About 30 minutes before serving mash everything up in the cooker with a potato masher. Don't pulverize is... just mash it up a little. Cut the cream cheese into smaller cubes and dump it in.
Once the cream cheese is melted stir it all up and serve with the garnishes!
It was good
. Not sure on the carb count... I'd assume fairly low?
Thanks!