Vinegar Based Cole Slaw Points?
Um, sorry, still on my first WW week, so I want to make sure I'm doing this right.
I'm eating some cole slaw from a local BBQ place. The cole slaw is vinegar based. When I look at the companion books, they are listing cole slaw as 6 points, which I'm assuming is based on a mayonaisse based slaw. If I break my cole slaw down item by item, it's a 0 point food--it's a half cup serving with green & red cabbage, about 1 teaspoon of carrots & vinegar, salt & pepper. Am I correct that this is 0 points?
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