I am a maintainer for good. My weight will continue downwards a bit more as I have 2 trips coming up. 1 small and 1 large which I could call my dissertation. If I maintain on a western trip of 4,000 miles, 3 weeks, with a family of 6, then I will have passed my biggest eating challenge so far. We will be staying at a variety of accommodations with various food vendors.
Your posts of suggested menus, snacks in purses, fast food selections, etc... have been very helpful. I have tried a few of these ideas while still at home with an eye to traveling. I can get greek yogurt prepackaged in single servings. Blueberries travel very well. With my focus on carbs/fructose I have found that 1/3 cp berries, greek yogurt with 1/4cp of Kashi Go Lean to be very satisfying for many hours. Next week I make up my food plan for 3 wks. That will be my longest time frame for planning.
Thank you so very much for helping me to feel so healthy. What a joy!!!