06-22-2009, 12:03 AM
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#4
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Larry's Angel
Join Date: Jan 2006
Location: NW New Jersey But, My Heart's In Pittsburgh!! GO STEELERS & PENGUINS!!!
Posts: 3,060
S/C/G: 245/143/145
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I'm a firm believer in "if it sounds too good to be true...it usually is".
Have you ever looked at the ingredients on a jar of Walden Farms Marshmallow Dip?
Triple Filtered Purified Water, Natural and Artificial Flavors, Cellulose Gel, Lactic Acid, Sucralose (Splenda Brand), Titanium Dioxide, Salt, Xanthan Gum and Potassium Sorbate (To Preserve Freshness).
Ummm..I can't even pronounce half that stuff! And 0 carbs, 0 calories...0 everything makes me a little suspicious.
The Choco Perfection bars are made with Oligofructose and Erythritol. Erythritol is classified as a sugar alcohol and if it is consumed excessively, it does result in digestive upset, diarrhea, and bloating. Oligofrutose is an artificial sweetener that may or may not cause stomach distress...pretty much a YMMV issue. These bars are also quite costly ($38-40 for 12).
Have you looked into the dessert recipes on the Genaw website? Lots of delicious low carb, Atkins friendly recipes.....some are even Induction friendly
Last edited by JerseyGyrl; 06-22-2009 at 12:04 AM.
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