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Old 03-09-2005, 12:28 AM   #57
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Join Date: Jul 2000
Location: Michigan, USA
Posts: 3,324

Default Lightened Red Lobster Garlic Cheese Biscuits

Lightened Red Lobster Garlic Cheese Biscuits

Heat oven to 450 degrees F

In a medium bowl gently mix together:
2 cups light Bisquick
3/4 cups 1% regular or buttermilk
Add and combine with a fork, handle lightly:
1 1/2 oz. sharp Cheddar cheese, shredded
Drop by spoonfuls onto baking sheet making 12 mounds
Bake 8 -10 minutes until lightly browned.

Meanwhile in a small microwave bowl, melt on high for 5 - 10 seconds:
1 T margarine and stir in:
1/4 tsp. garlic powder
1/4 tsp parsley flakes
When biscuits are done, remove from oven and brush with the margarine-garlic mixture.
Remove from sheet and serve immediately.

83 cal; 4g fat; 0g Fib
2 WW Points per biscuit
Remember to handly lightly - that is the secret to the nice light textrue.

I bet you could even use diet margarine or light butter as well as light cheese and reduce this by another 1/2 point. ??????
Thinthinker in Michigan
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