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Old 11-22-2013, 11:41 PM   #100
Started IP 11/13/2013
calypso58's Avatar
Join Date: Nov 2013
Location: Texas
Posts: 162

S/C/G: 185/140/128

Height: 5 2


Originally Posted by kpw30 View Post
I tried the kale chips tonight based on everyone's tips...baked at 300 for exactly 15 minutes, little spritz of evoo on parchment paper. They were good! I over seasoned a little bit, and they were a little bitter (do you all remove the center rib?), but overall tasty and crispy. Thanks everyone!
Yes. Remove the center stalk. I think that is the bitter part.
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