View Single Post
Old 01-01-2013, 09:25 AM   #10
Bobbolink
Bobbi
 
Bobbolink's Avatar
 
Join Date: Aug 2005
Location: Minnesota
Posts: 3,717

Default

I was snooping thru the threads this morning and happened upon the sprouts discussion, we just had steamed brussel sprouts last night. I've been roasting them for the last couple of years with carrots, onions, cauliflower and olive oil. But............my DH likes them steamed better so that's how I cooked them last night. Blah No comparison to roasted but the cumin, pepper flakes and coriander might help. Thanks for the tip, I'll try again. Steaming them does cut down on the calories since you don't need oil to cook them.
Quote:
some cumin, red pepper flakes and coriander and some olive oil.
__________________
Bobbolink is offline   Reply With Quote