I love using the Cappucino, with a little water, several coffee ice cubes and the WF chocolate syrup + a bit of splenda, to taste. Mix it up in the blender and it makes a wonderfully thick morning shake.
I also use the dark chocolate pudding, water, regular ice cubes and the butterscotch WF. I keep adding ice until it reaches the consistency I like, Yum! I enjoy using the blender to make IP envelopes more filing.
|