I'm a waffle girl, myself. I make sourdough waffles at least once a week for the kids (they are so good they don't need anything else, just a fresh waffle hot off the stove is heaven!) and recently I've been leaving the sweetener out and making savory waffles which we put chicken pie filling on top of. That's pretty much my favorite meal right now - I cook the chicken and veggies in the crockpot so it's fast and easy, lots of veggies, and I get a waffle too!
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