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Old 09-26-2011, 04:33 PM   #2
Suzanne 3FC
it's always something
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Join Date: Aug 1999
Posts: 11,614


The difference could be due to the weight of the pieces of chicken (assuming they are the same cuts) as well as the recipe for each. You may be left guessing.

You could peel off the breading and skin and blot off as much oil as you can before eating it. That should make a huge difference!
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