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Old 11-21-2010, 02:22 PM   #1  
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Default Excited about my lunch!
Dessert-like, I suppose...but my lunch today

1 Carnival Squash - halved and seeded
2 fuji apples, chopped
1 oz raisins
1 oz chopped pecans
cinnamon
sugar free maple syrup
a dash of salt

2 servings - apples, etc mixed and used as filling in the squash halves - roasting in the oven right now... smells soooo good
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Old 11-21-2010, 02:24 PM   #2  
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I do not know what I would do without roasted squash of all types. Your lunch sounds amazing, and similar to some recipes I have tried in the past. Have you ever considered adding a touch of basalmic vinegar? Ads a bit of tang and can really brighten up the dish, even if the overall flavors are mostly sweet.

Enjoy!
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Old 11-21-2010, 03:01 PM   #3  
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that sounds like a great addition...I think I'll add it when I heat up the second half for lunch tomorrow
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Old 11-21-2010, 05:15 PM   #4  
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What a great idea! Thank you for that.
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