Okay, so I am not a veggie eater and I've been trying to find (TASTY) ways to jazz up veggies for myself so that I can at least get them down.
I found this online. Adding a TBSP of mayo and a TBSP of soy sauce and cooking it with the green beans, plus adding salt and pepper to taste. I have to tell you guys, it was fantastic. It was SO GOOD.
It definitely helps with cravings for Chinese food.
Green beans are my favorite! Here’s a tasty Green Bean recipe that you all might like, it only take 10 minutes to make. Let me know what you think.
Green Beans and Tomatoes Italian
Prep Time: 10 min * Total Time: 10 min * Makes: 6 servings, 3/4 cup each
What you Need:
3 cups hot cooked fresh green beans (1 lb.)
2 plum tomatoes, cut into thin wedges
2 Tbsp. chopped fresh basil
1/4 cup KRAFT Light House Italian Dressing
Just combine all Ingredients
you can search the recipe and it's nutritional facts on the Green Bean section under Seasonal Produce on the SaladCenter website