For your responses. Not sure which one I am trying yet.
I am making several desserts over the next few weeks. There is a pumpkin ricotta bake I am going to try out on friends and family so I can have my pie on Turkey Day. But I want to see if it is as good as it sounds 1st.
I am going to make an Apple Crisp recipe I found using the Splenda Brown Sugar. That is for Dad, who is diabetic, but not on South Beach. Not sure if I am going to eat that one. I just want to try to show him that he does not need Cool Whip....there are better things he can put on top.
Then for my bday I am making a Key Lime Cheescake thingie I found on this site.
I won't need the whipped topping. So may just pull an "ooooppppsss" forgot it.