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03-14-2009, 02:30 PM
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#1
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Working on healthy
Thread Starter
Join Date: Oct 2007
Location: Vermont
Posts: 6,681
Height: 5'5.5
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The "What's for Dinner?" Thread. 3/14-3/21
I have Mediterranean Vegetable Stew in the crock pot. There will be portabello parm on the side.
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03-14-2009, 02:46 PM
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#2
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Senior Member
Join Date: Mar 2004
Location: Philly suburbs
Posts: 9,890
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Height: 5'1"
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The grocery store had broccoli slaw on sale for $.25 a bag, so I stocked up. I was going to make something with it for tonight, but Jake really wants to go out for Chinese. Hmmmm, what should I do?
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03-14-2009, 02:57 PM
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#3
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Working on healthy
Thread Starter
Join Date: Oct 2007
Location: Vermont
Posts: 6,681
Height: 5'5.5
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Chinese made with broccoli slaw? What a bargain! I was happy because I picked up enormous heads of bok choy for $.59.
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03-14-2009, 03:22 PM
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#4
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Senior Member
Join Date: May 2008
Location: Central PA
Posts: 3,566
S/C/G: 144/131/128
Height: 5' 4"
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BBQ pork on the grill, collard greens, deviled eggs, some other veggie, and corn fritters for the kiddos.
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03-14-2009, 03:23 PM
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#5
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Come on Spring!
Join Date: Aug 1999
Location: Delta, Ontario, CANADA
Posts: 26,840
S/C/G: 232/170/150
Height: 5'0" on a tall day
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I know the 17th isn't until Tuesday but...I have corned beef in the crockpot and will do cabbage with it a bit later.
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03-14-2009, 03:25 PM
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#6
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Senior Member
Join Date: Jun 2008
Location: Beautiful Remlap, Alabama
Posts: 1,570
S/C/G: Too much/Less/Just Right!
Height: 5'4"
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Quote:
Originally Posted by cottagebythesea
The grocery store had broccoli slaw on sale for $.25 a bag, so I stocked up. I was going to make something with it for tonight, but Jake really wants to go out for Chinese. Hmmmm, what should I do?
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I'm with Brian!
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03-14-2009, 03:55 PM
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#7
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beachin'
Join Date: Apr 2008
Location: Lafayette, Louisiana
Posts: 4,190
S/C/G: 240/125/130
Height: 5'8
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Honestly, I have no idea.
Last night we had the daal, so tonight I'll probably make the enchiladas. I either need to do that, or put the filling in the freezer.
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03-14-2009, 05:52 PM
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#8
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Senior Member
Join Date: Mar 2004
Location: Philly suburbs
Posts: 9,890
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Height: 5'1"
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We compromised on supper, I cooked since I have the time for a change, and we'll pick up Chinese one night during the week when we're running short on time.
I made artichoke pasta with a shrimp, broccoli & mushroom marinara arrabiata, and broccoli slaw on the side.
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03-15-2009, 02:50 PM
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#9
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Senior Member
Join Date: Mar 2004
Location: Philly suburbs
Posts: 9,890
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Height: 5'1"
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I have two pots of Chicken Tortilla Soup simmering on the stovetop. One with real chicken for Jake and DS and his family, (who are joining us for supper), and one for me, made with fake chicken.
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03-15-2009, 03:00 PM
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#10
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Come on Spring!
Join Date: Aug 1999
Location: Delta, Ontario, CANADA
Posts: 26,840
S/C/G: 232/170/150
Height: 5'0" on a tall day
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Meatloaf with spinach and gingered carrots for sure. Then I'll have three mini-loaves fro the stash which is building up again!
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03-15-2009, 04:02 PM
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#11
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beachin'
Join Date: Apr 2008
Location: Lafayette, Louisiana
Posts: 4,190
S/C/G: 240/125/130
Height: 5'8
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We have mega amounts of leftovers that need to be taken care of.
Tomorrow night is chicken tortilla soup using the rest of the taco chicken. Man, that double batch has made for a TON of meals! One night of chicken tacos, lunch the next day, one meal of enchiladas, lunch the next day and now chicken tortilla soup.
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03-15-2009, 05:31 PM
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#12
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Maintenance May 2011
Join Date: Feb 2009
Location: New England
Posts: 267
S/C/G: 312/149/150
Height: 5'6"
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Pasta Primavera: Barilla Plus spaghetti with a TON of veggies: asparagus, orange bell pepper, zucchini, yellow summer squash, sliced mushrooms, halved grape tomatoes sauteed with a little olive oil and garlic. Topped with a little freshly grated Parmesan cheese.
By using a ton of veggies I can get away with not having much pasta.
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03-15-2009, 06:04 PM
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#13
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Working on healthy
Thread Starter
Join Date: Oct 2007
Location: Vermont
Posts: 6,681
Height: 5'5.5
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Red beans & rice, steamed cauliflower, homemade oatmeal bread, maybe some bok choy too if I'm ambitious
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03-15-2009, 09:44 PM
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#14
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Senior Member
Join Date: Jan 2009
Location: New York, NY
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Height: 5'4"
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I made it a takeout night... rotisserie chicken, spanish beans, broccoli
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03-15-2009, 10:36 PM
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#15
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Junior Member
Join Date: Mar 2009
Location: Chicago, IL
Posts: 18
S/C/G: 175/165/130
Height: 5"3
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Edit: Oops, I just realized that this is in the South Beach Diet forum.
CyndiM, your meal sounds delicious! I Bok Choy.
Last edited by idrinkcoffee; 03-15-2009 at 10:39 PM.
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