I thawed one of our Tofurkey roasts yesterday thinking it would be a good thing to cook on a snow day. I'll make that, acorn squash rings, and mustard greens & beans
As soon as the roads get plowed, I'm going off to stock my pantry. (This is my Day 1). I'm just making a pork tenderloin with grilled peppers and onions. I've already shoveled a path to my grill.
i havent got a clue.... i cook separate for the kids... they're easy... i dont know what john and i will have,... maybe a trip to the groacry store is in order lol
Cajun chicken caesar sandwiches on ww buns, romaine lettuce and homemade caesar dressing. Broccoli on the side. I'm making potato wedges for DH and DS as well.
today was a bit high on the carb side but I got the fat a bit more under control!
B: egg with black bean patty, and wilted spinach
L: ww pita with black bean and tomato salsa salad
D: veggie patty with "mockaroni and chees" lol cauliflower with sour cream and cheese, and asparagus. large salad
snacks were triscuits and asian hummus and a slice of gouda again!
Planning to make a ww pasta dish with tomato sauce, black olives and tuna. (I know there's an Italian name for this but can't remember it!) There'll be green salad as well with lots of veggies and oil and vinegar dressing.