Planning is going to be crucial for you. You need easy, portable foods. As a server - you only need to try the specials, right? Just a bite? That wouldn't be too bad, especially since that job requires a lot of walking.
When you say you have to snack every hour, what does that mean? Is that just when you happen to have time to eat your food, or do you just tend to nibble?
Maybe we can come up with some good portable items. Premaking breakfast sandwiches can be great to grab and go in the morning. Protein bars (good ones like Zone) are also easy to keep in your bag or even your apron pocket.
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