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Old 09-16-2008, 06:28 PM   #7
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Join Date: Jan 2008
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Originally Posted by JulieJ08 View Post
I meant pretty much just what you said. I was trying to clarify because it sounded like the OP thought the GM part had to do with the organisms used to ferment soy, or that fermenting killed something and somehow got rid of any genetic modification.
Actually, I was refering to the foreign genes that are inserted to genetically alter the bean. Guess my science fiction "nanobot" ideas got tangled with my science fact foreign genes and I didn't word that quite right. (although I haven't found yet exactly where this foreign gene is supposed to come from :scary music: )

Dieting is hard. Maintenance is hard. Being fat is hard. Pick your hard.
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