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Planning Wednesday March 7
B: SF Instant Oatmeal
L: Cheese sandwich on wheat bread, grapes, crave control yogurt D: Baked Chicken leg/thigh (cooked skinless with seasoning salt), mashed potatoes (made with skim milk), peas S: Popcorn Water: 3-4 Liters WO: C25K Day 1 Week 4 (I didn’t exercise yesterday I took a 4 hour nap instead). |
B: berries, two pieces toast with cottage cheese
S: apple and cheesestring L: salad with cucumber, tuna and light sundried tomato dressing, orange s: carrots D: roasted veggies (butternut squash, asparagus, green beans, zucchini), baked sole, steamed broccoli and cheese slice, cantalope |
Mesilla, I wish I could have your menu!
I work two jobs so it's so hard to eat healthy. I had: B: 2 slices of raisan bread with strawberries (tea) S: Water (since im at work can't really snack on anything) L: Turkey Sandwich S: Cheerios and Tea D: Hot Pocket or Lean Cuisine S: Yogert |
mmmmm, those roasten veggies sound goood!
B: oatmeal with berries, coffee S: mango slices, smoothie L: meal in a box noodle thingy (bleh) S: whole grain mini fruit newtons D: spinach stuffed salmon, zucchini and summer squash |
today wasnt so great. but not too bad either.
tomorow: B: oatmeal L: subway S: cup of cherrios D: lean cuisine ill go to the gym too. :) |
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