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Old 01-18-2000, 01:01 AM   #10
Nutmeggy
Junior Member
 
Join Date: Dec 1999
Location: California
Posts: 1

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Given to me by my wonderful WW leader, Marie.

TACO SOUP
3 Cans - Fat Free chicken broth
1 Can - Stagg's Ranchero Chili(98% Fat-Free)
1 Can - S&W Black Beans, Drained
1 Can - Mexican Style Tomatoes, Crushed
2Tbls - Taco Seasoning
1/2 - Onion
1 each - Yellow Squash, Sliced
1 each - Zucchini, Sliced

Saute veggies in a non-stick pan with cooking spray. When veggies are browned and onion translucent, add remaining ingredients. Heat thorougly.

2 Cups = 1/2 pt
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