Good morning, ladies
mj5 - great job on planning your workouts for vacation! It's fabulous that you have a plan in place!
sunflower - welcome! This is a great thread for support & accountability
TXMary - great job on getting those pool workouts in!
Yesterday was a so-so day. I stayed well within my calories, but I feel like I did too much "snacking" last night after supper. I need to get back to working on spreading my calories out more evenly across the day instead of "saving" them for night. I've said it before, but it's like I'm just doing little controlled "mini-binges." I stay within my calories, but there's no need (other than my perceived need of emotions!) to eat that much at night. It's a work in progress.
Exercise was good this morning - I did 50 minutes of HIIT on the elliptical for 4.4 miles.
My workplace is offering a really awesome wellness program right now. A certified nutritionist is coming in & doing lunch-n-learns a few times, & along with that, we get to meet with her individually 2 times. Yesterday was the second lunch-n-learn & next Wednesday is my first private meeting with her. She gave us goal sheets & asked that we work on 2-4 goals over the next week before we meet with her. Just wanted to share mine here as another way to be accountable
~ try eating 5 "mini-meals" per day on two days of the next week
~ eat something (even if it's small) within 1 hour of waking up on three days of the next week
~ journal my food every day (I always keep a running tally of the calories, but not always the acutal food. I've already brushed the dust off of my Fitbook!
)
~drink 16 oz. of water with every meal (I always get in plenty of water throughout the day, but tend to just eat, eat, eat at meal times. Hopefully this will help slow me down!)
I'm excited about this opportunity. It's free to participate in, & I'm really hopeful to get some good advice & ways to plan for success!
Hope everyone has a really wonderful day
Today's menu:
Breakfast - 1 scrambled egg, 1 scrambled egg white, two turkey sausage patties, 1 banana
Snack - 2 T. hummus, raw cauliflower
Lunch - lean roast beef & ham wrap with veggies, apple, yogurt
Snack - yogurt, dried pears
Supper - Subway