I've been eating celery, red pepper, cukes tomatoes and a little onion, chopped fine mixed with tuna and a tahini lemon dressing I make(Tahini, lemon juice, salt and pepper and water), mix it together and wrap in a wholewheat chappati YUM!
(Chappati is an Indian flat bread kinda like a tortilla)
I've been eating celery, red pepper, cukes tomatoes and a little onion, chopped fine mixed with tuna and a tahini lemon dressing I make(Tahini, lemon juice, salt and pepper and water), mix it together and wrap in a wholewheat chappati YUM!
(Chappati is an Indian flat bread kinda like a tortilla)
All of your salads make mine kind of boring. Heck some days, I take spinach salads for a side to my lunch that consist of...just spinach. I think I will use some of the suggestions from everyone else though. I could start using them as the main dish of my lunch.
Mmmmm, salad... I love salads! I just finished eating one massive salad for dinner, actually! Hehe. Though I must confess, I don't really make my own salads most of the time I have them, so I don't have any creative ideas for you or anything... Just wanted to share in the salad love, LOL!
It really is shocking how much your tastes change when you start eating healthily, because I used to completely LOATHE salads. Lettuce and a bunch of raw vegetables? Where's the flavor?! I'm gonna need some fat, salt, and carbs/sugar up in here before I go anywhere near this thing! Oh, how little I knew back then... Now I can't get enough of fresh veggies! (And fruit, which I didn't eat much of before, either! )
My homemade salads lately have been pretty basic- chopped romaine and red leaf with chopped purple cabbage.
My salads that are made for me at work have had an asian theme- cabbage, chopped red leaf and green lettuce, cashews, red peppers, chicken, pinneapple, and vinegarette. Yum.