28thJuly

Monday Menu

Lunch
3 summer rolls (100)

Dinner
Salad with Romaine, red peppers, water chestnuts, tomato, and sliced chicken breast (400)
Paul Newman’s Light Lime Vinaigrette Dressing (70)

Sugar-free, fat-free frozen yogurt (200)
pkg. chocolate mint rice cakes (90)

Total 860


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