5 Delicious Vegan Cake Ideas

Coming up with vegan cake ideas can sometimes be challenging. Many cake recipes use ingredients that vegans avoid, such as eggs or cow milk. But, if you have a well-rounded appetite, you will love these 5 vegan cake ideas that are simple to make and only use ingredients that are easy to substitute if needed.

1. Vegan Banana Cake

Vegan banana cake is a delectable dish that uses whole wheat flour, ripe bananas, chocolate chips and a variety of other ingredients that you probably already have in your house. Like many vegan cake recipes, you will need to use an egg substitute or replacer in the recipe instead of actual eggs.

2. Easy Chocolate Vegan Cake

What makes this chocolate vegan cake so easy? For starters, it doesn’t use any eggs, so you don’t need to run to the store at the last minute to buy egg replacer. This is a great cake to make if you are low or out of egg substitute. The best thing about easy chocolate vegan cake is that even those who are not vegan will enjoy its rich chocolate flavor. It is a bit heavier than normal cake but goes great with coffee.

3. Raspberry Chocolate Cake

Talk about luxurious flavor! Raspberry chocolate vegan cake is one of the most flavorful vegan cakes you can make and is so delicious that even non-vegans will love it. The ingredients are simple and the recipe is easy to complete. A bit of warning: this cake is neither low-fat nor light, but it is a perfect addition to any birthday party or special event.

4. Vegan Carrot Cake

The great thing about carrot cake is that it incorporates a variety of different ingredients with strong tastes and aromas. So, when you incorporate more vegan aspects into the mix, the overall taste will not be impacted. You will need an egg replacer and a vegan sweetener instead of regular eggs and sugar, but other than that your recipe will read much like a normal cake recipe. This vegan cake is especially moist and soft and melts in your mouth, allowing anyone and everyone a bit of pleasure when they eat it, whether vegan or not.

5. Vegan Apple Cinnamon Pudding Cake

If the name of this vegan cake isn’t alluring enough, the taste will be. Unlike some vegan recipes, vegan apple cinnamon pudding cake is packed with a powerful flavor burst in each bite. Use vegan margarine instead of regular margarine and an egg replacer in lieu of actual eggs. This cake is great tasting and perfectly complements a light meal because it is a little on the heavy side.

If you are a vegan and a baker, you have probably found that using vegan ingredients instead of regular ingredients in cooking or baking will alter the flavor of the finished product. But these vegan cake ideas resist the norm and come fully loaded with great flavor that any cake lover will enjoy, not just vegans. Because they are all fairly simple to bake, try your hand at creating them and enjoy the tasty benefits.


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  • Sandra

    I just baked my first carrot cake, is it normal for it to be heavier than a regular cake