I do not overeat uncontrollably all the time. My overeating is usually set off by a trigger food. For example, last week I made some pasta salad to use over the next few days. I decided to taste a little while it was fresh, since I like it best before it gets dry. One bite, and it was like something came over me. I ate and ate. I finally put what was left in the refrigerator, and then started on the peanut butter and crackers. I don't really know what made me stop, because I certainly could have eaten more. I didn't even feel full. People who say the first bite of something tastes best, just don't understand what goes on in some people's brains. Every bite I ate tasted the best.
My solution to this problem isn't a very appealing one: don't eat foods that you really love, even in small quantities. I also plan my menus at least a day in advance, and then stick to it. If I had waited until the next day to eat one cup of pasta salad as planned, I woudn't have overeaten it because it would have been sort of dried up and unappealing. The previous time I couldn't stop eating involved homemade lemon bars. After eating over half the pan, I finally took the rest over to the trash can and dumped it in. It was the only way to stop. I ate a very small piece of frosted brownie at a reception at work last week, and it was torture. I could not stay in the same room with the treats, and had to leave.
Now when I look in the refrigerator or cabinets I don't see anything that calls out to me, "Yummy, yummy, eat me!" So my advice is, if you know you love it, just leave it (in the store).
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