Life4evr, thanks for the congrats! It feels good to do the right thing and get back on track.
weigh to go on your great weight loss!
So glad you pulled everything together and had such a nice loss this week.
NY had snow yesterday. You know, this isn't funny any more----and it's so chilly out we may be looking at this for more than a day or two. Ugh.
Princess, I got mixed up with your mil moving near you and your mom being three hours away. I'm sorry your mother is doing these things and making up lies. It's got to be extremely stressful. Sending
: to help you cope.
Hey, I've got a new recipe that you all might like. One of the gals brought it yesterday for the luncheon. Here it is:
Turkey Eggplant Casserole
1 1/4# ground turkey (she used very lean white meat turkey)
1 large chopped onion
3 cloves garlic, minced
1 large eggplant, cubed (She used 1# chopped mushrooms instead)
1 (28oz.) can crushed tomatoes
3/4cup breadcrumbs (she suggested substituting oatmeal or shredded wheat)
1t. dried basil
1/4c grated cheese (can use shredded ff mozarella)
Preheat oven to 350 degrees
Spray 9x13" pan with Pam
Saute turkey, onion, and garlic (about 5-6min)
Add eggplant, tomatoes and breadcrumbs and basil
bring to a simmer
stir as needed
transfer mixture to baking dish
bake covered until veggies are tender (about 45min)
Uncover, sprinkle with cheese
Bake until brown
Let stand 5 min. before serving
Number of servings: (4 This is a huge portion for 4points plus*******
I suggest that this would be 8 servings for only 2 points plus.
Those points are so low, I'm going to run the ingredients through my recipe builder to double check. ) GOOD THING I DOUBLE CHECKED!!!!!! I ran it through the recipe builder and got 5 points plus for 8 servings. This makes sense to me. It is tasty, and with a big salad, it could be a very nice dinner. It is so easy to make a mistake----something about this told me the original points were too good to be true-----and they were.
That's all for now!
234.6/191.6/180's and thinner