I'm really determined to start making my own bread. As is we only eat fresh bread both for taste reasons and because I hate all those preservatives they put in them. But that's not cheap and I'd love to have some bread nice and warm right out of the oven.
I was thinking of trying this recipe: germanfood.about.com/od/bread/r/wurzelbrot.htm but using only whole wheat flour and whole wheat malt flour. I really love that type of bread but I'm not sure how good it will be. But does anybody else have some good recipes to share? I'd love to try them! Please nothing too complicated because I'm new to this whole thing.