I am baking butternut squash today..and OMGoodness..the smells are amazing..it's a rainy day here--perfect day for casserole comfort food...
Okay, here's the question. I LOVE THIS STUFF. I just bought two bags of frozen butternut squash. It's enough to make a casserole serving 4 people or in this house--two people. The problem--it's 2.39 a bag. So, the casserole gets higher than I would like it to be.
Cutting and dicing fresh butternut squash is a pain in the butt. Does anyone else have a frozen butternut squash source that is cheap? I bought this at Central Market--which is the higher end HEB.