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Fresh Spinach

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Old 01-05-2012, 08:09 PM   #1
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Question Fresh Spinach

Okay so I am part of a weekly organic food delivery...I have a ton of the fresh curly spinach and not sure what to do with it. My kids don't like it just sauteed and I am not a fan of spinach salads...what can I do with all this stuff?
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Old 01-05-2012, 09:21 PM   #2
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Green Monster Smoothies! They are the BOMB. Google it.
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Old 01-05-2012, 10:24 PM   #3
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Green Monster Smoothies! They are the BOMB. Google it.
TOTALLY agree. I love adding spinach to my smoothies in the summer. Adds the fiber and you really can't taste the spinach (unless you go overboard). My favorite recipe is 1 container (single serving) of FF greek yogurt, water, frozen/fresh fruit and spinach all into the blender and puree'd. I also would add 1tbsp of ground flax seed for the omega 3's. Total was 3pp and SUPER filling for breakfast.
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Old 01-05-2012, 10:28 PM   #4
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Absolutely
Green Monster Movement

Add 1/2 banana or greek yogurt, Flax, Almond Milk, and some whey protein & you will have one AWESOME breakfast! See this recipe on my blog, under the May 2011 post!
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Old 01-05-2012, 11:05 PM   #5
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thanks I will try one tomorrow morning
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Old 01-06-2012, 12:27 AM   #6
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I put it in everything. Casseroles, pasta, sandwiches, salads (mixed with other lettuces, it can be a really delicious flavor), soup, omelets, really anything you make. I go through about a pound of it a week, just adding it to things as free bulk and awesome vitamins.
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Old 01-06-2012, 11:54 AM   #7
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OMG Okay I just made my 1st green smoothy for only 3 pts (momentum). I used 1/2 c almond milk, 1/2 c greek yogurt, 1/2 cup frozen unsweetened fruit, 2 cups spinach & liquid stevia!!!

Even my kids liked it!!!
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Old 01-06-2012, 11:59 AM   #8
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Originally Posted by mom2my3angels View Post
OMG Okay I just made my 1st green smoothy for only 3 pts (momentum). I used 1/2 c almond milk, 1/2 c greek yogurt, 1/2 cup frozen unsweetened fruit, 2 cups spinach & liquid stevia!!!

Even my kids liked it!!!


YIPPEE!!
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Old 01-09-2012, 10:12 AM   #9
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I love to put them, choped, in a crustless quiche with leeks, mushrooms, eggs and low fat cottage cheese yummy!
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Old 01-09-2012, 03:47 PM   #10
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Yeah I made a crustless quiche last weekend...I had 1 slice of the pie, my son had 1 and the hubby had the test (6 slices) between breakfast & lunch LOL
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