Oh thank god. I'm not the only one!
I don't usually have breakfast. If I do, it is just an apple. For lunch it is always, always a salad. The only change up I do is the type of dressing I put on it. I use a kind called Bolthouse which is yogurt based. OMG - so good.
For dinner, it is usually one of two things -- grilled chicken (I'll stand in the snow and rain, I don't care) or one of those Jimmy Dean Delights breakfast sandwiches. If I have calories left over during the day I will add a couple more pieces of cheese to it and take off the little frozen one they put on it.
For my grilled chicken I'll change up the marinade sauce and then I dunk the pieces in my Bolthouse dressing.
I like dunking foods.
Last night I bought shirataki noodles (aka: miracle noodles) that are only 15 calories a serving. I am missing noodles in my diet. You can make these up in so many ways and add veggies, etc. Going to try a new recipe tonight.