Oh I don't know what it is about those darn blizzards. Thankfully we haven't had one here this year. But in the past I can tell you it was an open invitation on eating season. It was make what's ever in the pantry. Cook, cook, cook, eat, eat, eat. Maybe some kind of survival thing kicking in. The kids would be off from school, hubby wouldn't go to work and I would cook (and eat) like a lunatic. Comfort food at it's finest.
Hang in there, spring is just around the corner.