I don't have any advice. I just wanted to say that I'm having the same problem. Except, I'm not worried about eating like a fat person exactly... Here's my dilemma. Every time I add enough foods to my chart to get up to 1500 calories, my fat and carbs go up way to high. When I keep the fat and carbs down, my calories stay down somewhere around 800. I just started, but for the last three days, people told me my calories were too low, so I added more, and ate more, and then people told me that my fat and carbs were way to high.
My problem is that I can't buy any more groceries until tomorrow, (pay day) and I have to eat things that are already in my house. And most of what is in my house is things I shouldn't be eating. If I added more calories and kept the fat and carbs down to a reasonable number, I'd still feel like I was eating better Because I would be.
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