Crunchy Veggie Wraps:
4- 10in Wheat Tortillas
1/4 c Light Cream Cheese/ or Non Dairy Cream Cheese
1c Shredded Spinach
1/4c alfalfa sprouts
1/2c shredded red cabbage
1/2c sliced avocado
1/4c chopped tomatoes
1/2c diced cucumbers
2 tbsp finely diced red onion
sea salt & pepper to taste
Spread 1 tbsp of cream cheese on each tortilla. Sprinkle an even amount of the remaining ingredients on each wrap and roll up.
Made these yesterday, they were delicious! I used Tofutti Better Than Cream Cheese tasted just like real cream cheese.