Morning everyone.
Guess Faye's not here yet. I hope you had a great time, Faye.
I've been experimenting with the idea that I may have a sensitivity to wheat/gluten rather than just "carbs" in general and I think I've proven to myself that I do. I've been recording my weight whenever I eat bread, pasta, or other "bready" things...mind you, I only eat whole wheat--so it's not just the "bad white carbs" I'm talking about....every time I eat so much as a sandwich or a 1 cup serving of WWpasta, I gain 4 pounds the next day
Then a couple of days later, it's back down to normal. Weird. So, if I can just manage to stay away from the bread--HA! I love bread--and Lee, we had a revel here this weekend with Patti's homemade bread!!! Seriously, though, I think if I could just stay away from it, stick to veggies and fruit and a bit of meat, I'd be down to goal in no time. Sigh. I'm trying the gluten free stuff on a lark, we'll see if it helps.
Well, gotta go wake up the kids....Oh, Lee, that bday card you got for Ben was hilarious! and, of course, he loved the $$
Thanks!
TTFN everybody.
Julie