I'm going to be teaching at Cub Scout Camp from 3PM until 8:30 PM all next week. The temperatures here have been in the low to middle 90's. Brian will eat a peanut butter and jelly sandwich (on WW of course) with lots of grapes to snack on (I'm thinking of freezing them) but I need ideas for myself.
I may be able to put a small ice pack in the bottom of the big bucket we all bring to sit on and store things in but I don't know how long it will stay cold. I was thinking of maybe 3 bean salad with maybe a packet of tuna or chicken and some grapes. I guess raw zucchini will work too. I will have maybe a half hour to eat depending on whether I need to prepare anything before I teach the next session. How about it? Anyone have any good ideas?
I might do a sandwich one or two days but I'd rather get some veggies in there. Since I'll be eating lunch at home next week, I plan to up my veggies at lunch to make up for dinner.