I thought it would be interesting to compile ideas to make South Beach easier or tastier.
I always like to have hard boiled eggs in the fridge for quick snacks or to throw on top of salads, but typically would forget to make them. Now, when I go to the grocery store, I always buy at least one dozen eggs specifically for hard-boiled eggs. When I get home, the first thing I do is put those eggs on the stove to cook. THEN I unpack the rest of the groceries and tidy up the kitchen. By the time I'm done putting away and tidy-ing, the eggs are done cooking. Voila, hard boiled eggs, all the time!