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freezing zuccini
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02-01-2012, 04:37 PM
#
1
Mmckellen
Senior Member
Join Date: Jan 2010
Location: Brooklyn, NY
Posts: 1,856
S/C/G: maintaining at 160-165
Height: 5'8"
freezing zuccini
Can this be done? Should I cook and freeze or freeze raw? If I freeze raw, I would sautee after defrosting.
02-01-2012, 06:15 PM
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2
cottagebythesea
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Join Date: Mar 2004
Location: Philly suburbs
Posts: 9,813
S/C/G: 186/147/135
Height: 5'1"
I cube or shred it, then freeze. When defrosted it's very watery, so you have to squeeze it and pat it dry before adding it to recipes.
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02-01-2012, 08:44 PM
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3
Mmckellen
Senior Member
Join Date: Jan 2010
Location: Brooklyn, NY
Posts: 1,856
S/C/G: maintaining at 160-165
Height: 5'8"
Thanks Cottage. I ended up sauteeing all three I had; I'll be able to squeeze them in before I go away.
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freezing zuccini
