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I'm so dreading Thanksgiving

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Old 11-03-2011, 06:49 PM   #16
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I made that last week! LOL Crustless. It was pretty good. Definitely would've been better with a pecan crust.
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Old 11-04-2011, 06:29 AM   #17
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Okay, I debated if I should post this, but will and see what ya think. I did make the flourless chocolate cake a few times in the past. It is AMAZING. Only 1/2 cup sugar for the entire thing (could you use splenda or agave? Dunno). Not on plan, but not sure it would be a trigger either. I only eat maaaaaybe 1/16 of one...it is SO rich. Someone else mentioned the flourless chocolate cake, so I had to post it!

Chocolate Decadence (flourless chocolate cake)

If you made something like this, absolutely plan on giving the rest away. Don't even think of leaving it with you in the house!
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