Just wanted to share a 'recipe' I came up with. I peel and freeze banana chunks to have around when I'm craving something sweet. Last night for whatever reason I decided to toss a few pieces in a food processor to see what would happen, and voila-- banana ice cream.
I know some of you try to stay away from bananas because of the sugar content, but I've found that they don't cause cravings for me (and I rarely eat a whole one). So if you're someone who can handle bananas and love ice cream like I do, give it a shot! It really hit the spot for dessert and was definitely healthier than having real ice cream.