Joseph's Flax, Oat Bran, and Whole Wheat Flour Lavash Bread. i purchased some last night at Walmart and tried it. It is delicious. It has 50 calories, 2g total fat, 7g carbs, 3g Dietary Fiber, 0 sugar and 5g of Protein.

Can you post the ingredient list?

Sure.

water, wheat gluten, corn starch, flax, oat fiber, whole wheat flour, oat bran, isolated soy protein, soy flour, soy oil, sesame flour, salt, sodium acid pyrophos-phate, dextrose, sdium bicarbonate, calcium propionate, fumaric acid, potassium sorbate, monoglycerides, sodium metabisulfite, yeast.

I hope I have been enjoying something that isn't good for me.

This was a recent topic , http://www.3fatchicks.com/forum/sout...ht=corn+starch

Thank you Cyndi. I apologize for not searching the forum before posting. So basically, I should probably refrain from eating the Joseph's brand since it has a possibly large amount of Corn Starch, right? I do have the flatout bread as well, so at least I don't have to go out for more bread.

It was a tricky search and I only remembered it because I had been eating those

I've stopped buying them myself. It is hard to find wraps without the corn starch but I've found a couple of varieties.

What other varieties do you eat.

LaTortilla Factory does have corn starch but it's in the less than 2% category. I think Trader Joe's Whole Grain was also good ingredients. I usually only buy them to make individual pizzas so haven't spent a lot of time looking. I know other Chicks will have suggestions too. I hear the Ezekiel brand is good, usually available from natural food stores.

Joseph's does make a 100% whole wheat pita that seems pretty SBD-friendly (it's also soft and very tasty!):

WATER, WHOLE WHEAT FLOUR, OAT FIBER, DEFATTED SOY FLOUR, CANOLA OIL, YEAST, SALT, NON-ALUMINUM BAKING POWDER, CALCIUM PROPIONATE, CITRIC ACID, XANTHAN GUM.