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What's for Autumn Dinner?
10-11-2009, 10:10 AM
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#121
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Senior Member
Join Date: Mar 2009
Location: Texas
Posts: 238
S/C/G: 270/ticker/160
Height: 5 ft 3ish
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I think I'm going to attempt that cauliflower pizza today for dinner.
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10-11-2009, 12:48 PM
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#122
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Midwesterner
Join Date: May 2007
Location: Iowa
Posts: 13,289
S/C/G: 152/116/120
Height: 5' 3"
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Quote:
Originally Posted by TexisDolly73
Are these found in the same place where you find the boboli(which I know are not SB friendly)? BTW what is the best pasta sauce if you buy it in a jar(if you need it quick) instead of making your own which I normally do.
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The Kashi thin crust pizzas are in the freezer case. At one store I shop at they are in the healthfood section only. I only use the thin crust ones, as Kashi makes several types of pizza. The Roasted Vegetable one is very good.
For pasta sauce you have to look for one that has no added sugar. I use the Classico brand, but even some of theirs have added sugar. The Tomato & Basil one that I buy has NSA. Hunt's makes a NSA one also. Just read your labels.
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Anne
Last edited by murphmitch : 10-11-2009 at 12:48 PM.
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10-11-2009, 01:26 PM
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#123
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Senior Member
Join Date: Oct 2008
Posts: 5,615
S/C/G: HW/232 SW 215/ CW 133/GW 120's
Height: 5.7 and 1/2
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Well, I have beans in the crockpot today.
This morning we had crockpot buckwheat groats for breakfast--with apples, cinnamon and crushed almonds. It was seriously good. I poured honey all over my hubbys--Splenda on mine.
My ultimate Fall meal will be my "dinner in a pumpkin." Its basically ground turkey, rice, tomato sauce, onion and shredded onion. You season it and put it all inside a pumpkin and cook it for 2 hours or so.
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"Be who you are, say what you feel. Those who matter, don't mind. Those who mind, don't matter." --Dr. Seuss
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10-11-2009, 10:26 PM
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#124
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Midwesterner
Join Date: May 2007
Location: Iowa
Posts: 13,289
S/C/G: 152/116/120
Height: 5' 3"
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Tonight we had grilled chicken breasts, steamed broccoli, acorn squash, sauteed onions, bell peppers & grape tomatoes.
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Anne
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10-12-2009, 06:11 AM
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#125
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Moderator
Join Date: Oct 2007
Location: Vermont
Posts: 6,067
S/C/G: HW 228/maintaining mid 130s
Height: 5'5.5
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To celebrate our first hard frost  I'm making pumpkin black bean chili in the crockpot
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10-12-2009, 06:32 AM
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#126
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Moderator
Join Date: Mar 2004
Location: Philly suburbs
Posts: 9,813
S/C/G: 186/147/135
Height: 5'1"
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Quote:
Originally Posted by CyndiM
To celebrate our first hard frost  I'm making pumpkin black bean chili in the crockpot
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That sounds like a great idea for my supper tonight, too!
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10-12-2009, 06:53 AM
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#127
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Chicago Peace
Join Date: Aug 1999
Location: Delta, Ontario, CANADA
Posts: 25,486
S/C/G: 232/181/153
Height: 5'0" on a tall day
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Thinking of doing something with spaghetti squash, black beans and Swiss chard.
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10-12-2009, 09:44 AM
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#128
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In Pursuit of Divatude!
Join Date: Jul 2000
Location: NJ
Posts: 4,629
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Made the Spag Squash pie last night definitely a repeat performer
Cyn Post the Pumpkins Black bean Please!!!
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I Love It When A Plan Comes Together! -George Pepard (As Hannibal)
July 4th Goal
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10-12-2009, 12:02 PM
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#129
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PCOS will not control me!
Join Date: Oct 2006
Location: Kearny,NJ
Posts: 267
S/C/G: 244.4/224/160
Height: 5'8"
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Going to TRY to make a pumpkin alfredo sauce over whole wheat penne tossed with some steamed string beans and maybe cauliflower.
__________________
Melissa
"Success is getting up just one more time than you fall."
"Giving up is one of the easiest things you can do. It's keeping it together when everyone else around you would understand if you fell apart..that is true strength."
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10-12-2009, 02:57 PM
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#130
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I can do this!
Join Date: Apr 2004
Location: Upstate NY
Posts: 7,150
Height: 5'11"
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For a great Pumpkin/Black Bean recipe, check out the Pumpkin-Black Bean Soup recipe in the forum. It's fantastic and super-easy!
Tonight I'm going out on a limb: I'm going to use some bottled curry simmer sauce with chicken, homegrown carrots, and broccoli and delicata squash from our CSA over brown rice.
Tomorrow night is Turkey Picadillo sandwiches on whole wheat with Creamy Celeriac Soup (I'll mess with this a bit--WW croutons, WW flour, and 1/4 cup of 1/2 n 1/2 with 1/4 cup 1% milk), both from Cooking Light.
Wednesday: Turkish Carrots and Lentils (Zeytinyagli Havuç) from Cooking Light and boneless pork chops with 5 Spice rub.
Thursday is Black-Eyed Peas with Swiss Chard from Cooking Light, to which we'll add some turkey smoked sausage.
Friday is Slow-Cooked Italian Sausage Agrodolce from the Wegman's Menu magazine (made with turkey sausage)
Last edited by beachgal : 10-12-2009 at 03:18 PM.
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10-14-2009, 10:04 AM
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#131
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sophie
Join Date: Sep 2008
Location: ontario
Posts: 978
Height: 5'4"
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Laurie, thanks for giving recipes along with your menu for the week.
Tonight vegetarian chili
take care
Sophie
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10-14-2009, 11:36 AM
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#132
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Moderator
Join Date: Oct 2007
Location: Vermont
Posts: 6,067
S/C/G: HW 228/maintaining mid 130s
Height: 5'5.5
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Tonight (assuming I make it out of here early enough to make dinner) is sauteed Italian peppers with mushrooms & sausage Gimme Lean. Might be the last time we have those until next summer.
Laurie - thanks for posting that recipe. I don't even pretend to have a recipe for chili. Usually it's just whatever I have in the cupboards and fridge with the right spices  It's really a clean the fridge recipe in our house. I'm definitely adding a couple of those links to my recipes to try. thanks!
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10-14-2009, 07:49 PM
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#133
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Moderator
Join Date: Mar 2004
Location: Philly suburbs
Posts: 9,813
S/C/G: 186/147/135
Height: 5'1"
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I didn't get home until almost 7 tonight, so I'm thankful that I roasted up some veggies this morning. I had some roasted cauliflower, delicata squash, and portobello mushrooms slices with the last of the Swiss chard & spaghetti squash casserole.
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10-15-2009, 12:42 PM
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#134
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PCOS will not control me!
Join Date: Oct 2006
Location: Kearny,NJ
Posts: 267
S/C/G: 244.4/224/160
Height: 5'8"
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Cottage....Sorry if I sound like I live in a bubble, but what is delicata squash? I don't think I've ever seen it or heard of it but I love all things squash.
__________________
Melissa
"Success is getting up just one more time than you fall."
"Giving up is one of the easiest things you can do. It's keeping it together when everyone else around you would understand if you fell apart..that is true strength."
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10-15-2009, 07:50 PM
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#135
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Hot Springs Resident
Join Date: May 2009
Location: Colorado
Posts: 4,317
S/C/G: 275/187/179
Height: 5'5"
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We're having an egg casserole inspired by Kalyn's Kitchen website. I've added ham, zucchini, onions, roasted anaheim peppers, a little cheese and salsa.
Of course, served with a large salad filled with fresh veggies.
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