Well, running low on groceries and won't be shopping until next Monday. I've kind of brainstormed an idea but my BF told me it sounds disgusting. I however thought it sounded good, reminds me of the Campbell Selectives Italian wedding soup (with little meatballs, spinach, and tiny round noodles in a chicken broth.)
So I have some ground beef, onions, lentils, and mustard greens (I find this to be a good spinach replacement when I have no spinach.) I also have chicken boillioun, seasonings, garlic, and celery.)
I thought I would pre-cook some lentils and set aside.
I thought I could make up tiny little meatballs with the ground beef, bake them, drain any accumulated grease, and set aside. Then start a pot with the chicken stock made from boilloiun (no, I can't spell it) and add the meatballs, celery, onions, mustard greens and lentils.
I thought it sounded good... but any suggestions or tips or am I crazy, does this sound disgusting?