Hello ladies,
I am planning on starting tomorrow. I was looking around trying to get recipes that I can use and prepare a shopping list. I only have 3 that sound like my family would enjoy too. Also, it seems like a lot of these old recipes from 04 and 05 call for Carb conscious ingredients. I recall the low carb craze from a few years back, but don't see many of those items on the shelves anymore. I haven't even started and I already want to quit. I know this isn't the way to go and I just need to go to bed and prepare myself even more.
Did any of you have a hard time starting and cooking for yourselves as well as your families? Or did you just cook something else for them? Also, what about those Carb conscious items like ketchup and stuff?
I guess I already need a kick in the rear...
Thanks in advance.
Crystal