Zydeco Soup
This is sooo tasty..I made it last night for dinner...Please let me know if there is something off plan about this recipe!
Zydeco Soup: Ingredients: 4 stalks of celery, chopped 1 large onion, chopped 1 large bell pepper, chopped 2 cloves garlic, minced 2 T EVOO 3 boneless skinless chicken breasts, cut up into bitesized pieces 1 tsp each: paprika, dry mustard, ground cumin, dried basil, dried oregano, dried thyme 1/4 tsp each: ground cloves and cayenne pepper 1/2 tsp black pepper 3 - 15.5 oz cans of black-eyed peas, rinsed and drained 1 large can of diced tomatoes 1 quart of ff chicken broth 1 Tbsp snipped fresh parsley Directions: In a 4 qt dutch oven, cook celery, onion, pepper, and garlic in hot oil over medium heat for about 5 minutes. Stir in chicken, then the dry herbs and spices, cook and stir for about 5 more minutes. Stir in Black-eyed peas, tomatoes, chicken broth, and parsley. Bring to boil reduce heat and simmer for about 30 minutes, add water or more broth if needed. I hope someone else enjoys this as much as My DH and I did!! |
This sounds delicious, PHINS! It sounds like the perfect soup for a wintry day, I'm going to make it real soon. Thanks for sharing it!
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It does sound good! I'll be trying it too. Thanks!
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I made this on Sunday and have been eating it the last couple of days. Very good, and of course, even better the next day!
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