No Problem Jules. One thing I would recommend is to check the label on the soy milk. Quite a few of them are loaded with sugar, even though you cannot really taste it. I get unsweetened soy milk myself.. just to be safe.
Have you tried any of the tofu based cheeses? That is pretty much all I buy these days, except for fresh parmesan. They are quite tasty, IMHO.. low fat and most importantly.. low in saturated fat.