I'm in the middle of having this snack but it would be good roasted 2
I just drained and rinsed a can of garbanzos measured out a half cup serving into a ziplock and put about a tsp or so of old bay seasoning on it and let it sit (in the fridge over night)
I had meant to put them on my salad but they're really good right out of the ziploc!
Making a commitment to myself
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