Scrumptious Sunday Menu, November 5, 2006
Breakfast: Shredded wheat and bran, double serving of peaches, skim, equal
Lunch: Can of Progresso Lentil Soup, 2 points of oyster crackers Dinner: Core Chicken Cacciatore over ww rotini pasta; can of waxed beans with smart balance light (points) Snack: SF hot chocolate made with skim |
Well I posted my b-fast on the other thread (or attempt at it ) - but here goes:
B-fast - Coffee with FF half and half (2 cups) - 1 pt Banana Lunch - Taco salad with FF sour cream/cheese tomatoes, onions Baked oatmeal with 1/4 cup sf pancake syrup - 1 pt Snack - 1 Tblspn mixed nuts - 1 pt (was going to have ff/sf pudding but had an apple AND a banana instead - it sounded better) 2 tall glasses skim milk Dinner - still TBD Tina |
b: banana, string cheese
l: chili, 2 corn muffins, milk d: stir-fry w/rice, milk Angela |
dinner -
baked potato and homemade meat spag. sauce over it. mmmm only using half the potato to start - will see if I want the other half :) oh - put some ff ricotta on it too .. :) |
Sounds yummy, Tina. I had homemade meat sauce last night. Plenty in the freezer for another meal.
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oh my - it is soooo good.. garlicy, hot comfort food. i think the other half of potato w/sauce will be good tomorrow for lunch :) mmmm
tina |
Yep....Jim and I are garlic lovers too! Great idea for lunch. I better get to cooking my dinner. My tummy is starting to growl. First I'll have some more water while I cook.
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Dessert ffsf choc pudding this is so not a diet!:)
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i love all the activity here.
i'm late but this is what i had today: b--slimfast drink, banana l--pan grilled tilapia, spinach, black-eyed peas,1 piece cornbread s--during tournament i had 2 granola bars and a few grapes d--salami, dill pickles points for the day about 24. most of them were core. |
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