Friday's Foods - July 14
Here goes:
Breakfast: strawberry yogurt parfait w/berries/granola, decaf w/light cream Lunch: LO roast chicken, peas, baked potato w/margarine 1 banana Snack: veggies w/lf dip (carrots, celery, cauliflower) Pre-gym snack: soy cheese Dinner: tbd Frouf |
B: oatmeal or shredded wheat
L: smart ones (3 pts) and a run in with some combos :o S: sf jello D: finally buying a grill...either burgers or chicken with zucchini and squash and salad S: sf/ff pudding |
Breakfast: Shredded wheat and bran, skim, fresh blueberries, equal
Lunch: Sirloin burger, FF cheese, pickle, raw red onion, ketchup and a fresh fruit salad. Big lunch because we are going hospital to visit my GF. Dinner: No clue but it will be light |
b: oatmeal, Splenda, banana and milk
s: nectarine l: LO chef salad, dressing (pts), watermelon, milk s: strawberries & yogurt d: not sure. family is having pigs in a blanket, but I have a feeling I should stay away from those. :lol: Angela |
b--banana
s--1 pt ww carrot cake bite l--1 flour tortilla, 1 oz browned venison burger/bell pepper/onions, 1 oz cheese s--nectarine s--popcorn d--1 slice bread, 1/2 slice cheese, 1/2 slice turkey, lettuce/tomato, mayo s--clementines |
Sandra, your tilapia sounds good. Are you making it or going out?
|
melissa, i am making it. i posted the recipe at 49 and main dishes. i think it's going to be good.
|
All times are GMT -4. The time now is 11:44 PM. |
Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.